It's that time of year for freshly picked apples!
Here's what you'll need for Noel's scrumptious Apple Pie-
10 Apples (Noel prefers Macintosh or Cortland)
9" unbaked Pie Shell (or you can make your own crust if you have the time.)
⅓ c of Sugar
¾ c of Flour
6 Tbsp Butter
½ c Sugar
¾ tsp Cinnamon
Cut Apples into thin slices. Fill Pie Shell.
Mix ½ c Sugar and Cinnamon. Sprinkle over Apples.
Mix ⅓ c Sugar & ¾ c Flour. Cut butter into the mixture until crumbly. Sprinkle over Apples.
This pie will be quite high until it cooks down.
Bake 35 - 40 min in a preheated 350 oven or until bubbly, golden brown and apples are soft. Turn oven off and let pie sit (if you can.)
Serve with a dollop of whipped cream or a scoop of Vanilla Ice Cream.
Optional - Adorn with pastry decorations on top, brushed with an egg wash.